Bittersweet
121 W Fayette St, Syracuse, NY 13202
315-474-WINE
I remember the first time I stumbled on Bittersweet this past winter. Syracuse was suffering under a cold, steady drizzle -- and I was too.
Bittersweet appeared out of the gloom, a warm-looking space offering the ultimate in warming treats -- dessert and wine. (For those who like to pair wine with something a little more substantial, "heartier" fare, including sandwiches and salads, is also available.)
We're so lucky that Bittersweet owner Patrizia Barbieri is donating its delectable Death by Chocolate Cake to the DISHES dinner next week.
If you can't wait that long to try a piece, stop in to taste your own! Bittersweet is open until midnight Monday-Thursday, and until 2 a.m. on Friday and Saturday nights. (I guess we're not the only ones who have chocolate crises late at night.)
Foodies out there can plan trips around specials (flourless chocolate cake! Chocolate and cheese cake!), which are often announced via Facebook.
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