A
big loud congrats to last night's grand-prize winner, Second Line Syracuse, and our second prize winner, the Cooperative Federal Student Cash Stash Pilot!
And thank
you to everyone who came out, we had a blast and hope you did too! More coming soon!
Photos courtesy of Allison Gates Photography.
Monday, February 9, 2015
Sunday, February 8, 2015
Craving More Local Fare? Try LOFO’s Valentine’s Day Dinner!
Today's DISHES dinner is
being prepared in collaboration with Abigail Henson - chef and owner of LOFO in
downtown Armory Square. This January, former DISHES Co-Chef
Luke Szabo joined farm-to-table forces with LOFO, helping to bring the most creative
and locally focused fare to downtown Syracuse. In typical LOFO fashion, this year's Valentine's Day menu includes options for gluten free, paleo and vegan diners while more traditional options shine with utmost emphasis on
supporting our region's farmers. If you find yourself craving real local fare after DISHES, this city's next best meal is at
the LOFO table!
To feast on dishes such as Sweet
Onion Kohlrapi Soup, Skaneateles Perch and Turf, and Kombucha Ginger Float*, book
your reservation online by visiting www.lofosyracuse.com.
Tickets are $50 per person with seating times available on February 13th
at 5:30 or 8 PM and February 14th at 6 PM.
*Full Menu available at www.lofosyracuse.com
Saturday, February 7, 2015
Menu Sneak Peek: A Locavore's Delight!
We have designed a killer menu for this Sunday's dinner, highlighting the many fresh and local goods that have been donated from CNY farms and businesses. You can look forward to Lees Bees Wildflower Honey, Grindstone Farm Sunchokes, Greyrock Farm Beets, Ontario Orchard Apples, Williams Farm Cabbage, Pastabilities Fresh Baked Rolls, Bad Ass Organics Kombucha from Green Planet Grocery, Shallots and Herbs from Andy's Produce, and much much more!
A big thanks to all these local businesses for their support!
A big thanks to all these local businesses for their support!
Friday, February 6, 2015
The St. Clare Theater
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